Recipies

Vegan Pumpkin Pie

Vegan Pumpkin Pie

Ingredients Crust: 1 1/2 cups all-purpose flour, plus more for rolling 1 tablespoon evaporated cane sugar 1 tablespoon white vinegar Maine Sea Salt - Fine 1/2 cup unrefined virgin or extra-virgin coconut oil (packed) 4 to 6 tablespoons ice water Filling: One 15-ounce...

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Garam Masala Chicken Curry

Ingredients 2 tablespoons coconut oil 1 red onion, peeled and finely chopped 1 large green apple, peeled, cored, and chopped into small pieces 3 large garlic cloves, peeled and minced or put through a garlic press 1 tablespoon fresh finely grated ginger 1 1/2...

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Green Bacon

Green Bacon

Green Bacon Adapted from American Charcuterie 2 Tbsp. Brown Sugar 2 Tbsp. Black Peppercorns, cracked 1 1/2  Tbsp.  Juniper Berries, crushed 3 Bay Leaves, crumbled 1/2 Tsp. Thyme Leaves 3 Cloves, crushed 1 lb. Sea Salt 5 lbs. Pork Belly, skin on Blend first seven...

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Vietnamese Braised Pork in Caramel Sauce

Vietnamese Braised Pork in Caramel Sauce

Serves 4 2 lbs. Pork Belly cut in 1 cubes, or Pork Jowl 3 Cloves Garlic, crushed 3 Star Anise 1 Tsp. Saigon Cinnamon 2 Tsp. Whole Black Peppercorns 1” knob Ginger, peeled and minced 4 Tbsp. Peanut oil 1/2 Tsp. Sea Salt 2 Tbsp. Fish sauce 1 1/2 Cups water Bunch of...

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Apple Cider Cured Ham

Apple Cider Cured Ham (Adapted from An Obsession with Ham the Hindquarter) This is a 3 Day recipe. 2 lb. Salt (Kosher or Sea) 12 Cups Cider (Not Hard) 4 Cups Water 1 1/2 Cups Honey 1 Cup Brown Sugar (Packed) 1/4 Cup Molasses 2 Tbsp. Allspice, crushed 3 Tbsp. Black...

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Tourtiere (Pork Pie)

Tourtiere (Pork Pie)

2 Tbsp. Olive Oil 1 pound ground  Pork 1 pound ground Veal 1 1/2 cup chopped onion 3 clove garlic, crushed and finely chopped 2/3 cup shredded carrots 1/2 cup finely chopped celery 1 1/3 cup beef stock 4 teaspoons Cognac 2 teaspoon dried parsley 1 1/2 teaspoon Sea...

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Coriander & Mint Chutney

Coriander & Mint Chutney Makes about 1 1/2 Cups 2 1/2 Cups Fresh Cilantro 1/2 cup Fresh Mint leaves 1/2 Small onion, coarsely chopped 8 Cloves Garlic 1” cube of Fresh Ginger, peeled and chopped 2 Green Chile Peppers (the small, hot ones) 1/4 Cup Lemon juice...

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Ghee

Ghee

Ghee (Clarified butter) 1 lb. Unsalted Butter Heat the unsalted butter in a heavy pot over a low flame.  It will slowly melt and start simmering.  Gradually you will see the foam and/or scum rise to the top, and the milk solids settle to the bottom of the pot as the...

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Gujarati Dal Curry

Gujarati Dal Curry Serves 4 This is a hot, yet sweet curry that comes from northwestern India.  Very hard to resist on a cool day. 1/2 Cup Moong Dal (Split Green Lentils) 1/2 Cup Chana Dal (Split Yellow Peas) 2 Tbsp. Ghee or Peanut Oil 1 Tsp. Black or Yellow Mustard...

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Strawberry Vinegar

Strawberry Vinegar 16 oz. Fresh strawberries 16 oz. White vinegar Wash and drain your strawberries, hull them, and then cut them into small pieces.  Place the strawberries into a clean jar (we used a 1 qt. mason jar) and pour the vinegar over them.  Close the jar...

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Strawberry Cheesecake Ice Cream

Strawberry Cheesecake Ice Cream Makes 1 Quart 3/4 Cup Sugar 3 oz. Cream cheese 2 Large egg yolks 1 1/2 Cups Milk 1 Cup Half-and-half 1 1/2 Cup Fresh Strawberries, coarsely chopped 1/8 Cup Powdered sugar 1/8 Cup Water 1 Tsp. Vanilla Extract 4 Graham crackers,...

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