Recipies: Desserts

Vegan Pumpkin Pie

Vegan Pumpkin Pie

Ingredients Crust: 1 1/2 cups all-purpose flour, plus more for rolling 1 tablespoon evaporated cane sugar 1 tablespoon white vinegar Maine Sea Salt - Fine 1/2 cup unrefined virgin or extra-virgin coconut oil (packed) 4 to 6 tablespoons ice water Filling: One 15-ounce...

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Strawberry Cheesecake Ice Cream

Strawberry Cheesecake Ice Cream Makes 1 Quart 3/4 Cup Sugar 3 oz. Cream cheese 2 Large egg yolks 1 1/2 Cups Milk 1 Cup Half-and-half 1 1/2 Cup Fresh Strawberries, coarsely chopped 1/8 Cup Powdered sugar 1/8 Cup Water 1 Tsp. Vanilla Extract 4 Graham crackers,...

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Garam Masala Chocolate Gingerbread Cookies

Garam Masala Chocolate Gingerbread Cookies 3 Cups All-Purpose flour, plus extra for dusting 2/3 Cup Cocoa Powder 1 Tsp. Baking Soda 3/4 Tsp. Sea Salt 2 Tsp. Garam Masala 12 Tbsp. Unsalted Butter 3/4 Cup Light Brown Sugar 1.5 Tbsp. Freshly Grated Ginger 1 Lg. Egg,...

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Creamy Pumpkin Cheesecake

Creamy Pumpkin Cheesecake Preheat Oven to 350 Crust: 1 3/4 Cups Graham Crackers Crumbs 3 Tbsp. Light Brown Sugar 1 Tsp. Pumpkin Pie Spice 1/8 Tsp. Ground Ginger 1 Stick Kate’s Salted Butter ~ Melted Filling: 3 (8-ounce) Packages Cream Cheese, at room temperature 15 oz...

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