Recipies: Vegetables

Cauliflower and Chickpea Masala

Cauliflower and Chickpea Masala

This super easy, ultra creamy, and heavily spiced Cauliflower and Chickpea Masala will be your new favorite weeknight dinner! So much flavor, so little effort. Prep Time10 mins Cook Time30 mins Total Time40 mins Total Cost: $4.10 recipe / $1.03 serving...

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Coriander & Mint Chutney

Coriander & Mint Chutney Makes about 1 1/2 Cups 2 1/2 Cups Fresh Cilantro 1/2 cup Fresh Mint leaves 1/2 Small onion, coarsely chopped 8 Cloves Garlic 1” cube of Fresh Ginger, peeled and chopped 2 Green Chile Peppers (the small, hot ones) 1/4 Cup Lemon juice...

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Mild Kimchi with Pear & Apple

Ingredients 1 Head of Napa cabbage 1/4 Cup Sea Salt Water 1/4 Cup Korean Chile Flakes 2 Tbsp. Garlic, minced 1 Tbsp. Ginger, minced 4 Green onions, sliced 2 Tbsp. Fish sauce 1/2 Apple 1/2 Pear Instructions Separate cabbage leaves...

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Roasted Carrot Hummus

Roasted Carrot Hummus

Ingredients: 1 lb. Carrots 1 3/4 Cups Chickpeas (14.5 Can) 6 Tbsp. Olive Oil 1 Lemon, juiced 1 inch piece of Ginger, minced 2 Tbsp. Sesame seeds 2 Cloves Garlic, minced 1/2 Tsp. Smoked Paprika 1 Tsp. Booda’s Berbere 1/2 Tsp. Sea salt 1/4 Cup of Water Preheat oven to...

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Tomatillo Stew with Hominy & Smoked Pork

Tomatillo Stew with Hominy and Smoked Pork Serves 8 1 1/2 lbs. Tomatillos, husked and halved 1 Large Onion, quartered 2 Tbsp. Ancho Chile Powder 1 Tsp. Jalapeno Chile Powder 4 Large Garlic cloves, smashed 1/2 Cup Cilantro 2 Tbsp. Oregano leaves 3 Tbsp. Olive Oil 8...

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Creamy Pumpkin Cheesecake

Creamy Pumpkin Cheesecake Preheat Oven to 350 Crust: 1 3/4 Cups Graham Crackers Crumbs 3 Tbsp. Light Brown Sugar 1 Tsp. Pumpkin Pie Spice 1/8 Tsp. Ground Ginger 1 Stick Kate’s Salted Butter ~ Melted Filling: 3 (8-ounce) Packages Cream Cheese, at room temperature 15 oz...

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Papa a la Huancaina (Potatoes with Cheese Sauce)

Papa a la Huancaina (Potatoes with Cheese Sauce) Serves 6 2 Lbs. Potatoes - Peeled 1 Cup of Corn Kernels ~ Barely Cooked 1/2 lb. Queso Blanco, Queso Fresco or Feta cheese ~ Cubed 6 oz. Evaporated Milk (More may be needed) 2 Tsp. Aji Amarillo Pepper Powder 1 Tbsp....

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Kimchi

Kimchi Makes 3 - 4 Cups 1 Large Napa cabbage (about 2 pounds) 2 Tbsp. Coarse Salt (Kosher Salt is a good choice) 1/3 Cup White Rice Vinegar (Not Seasoned) 2 Tbsp. Fish Sauce 2 Tbsp. Minced garlic 1/2-4 Tsp. Cayenne (Depending on how hot you want your kimchi) 4 Tbsp....

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Cucumber & Tomato Chaat Salad

Cucumber & Tomato Chaat Salad Serves 4 An ideal accompaniment to curry dishes, it also pairs well with roast poultry, barbecued pork, and grilled beef. 1 Medium Cucumber 1 Large Tomato 1/2 Small Red Onion 1 Tbsp. Cilantro ~ Minced 1/2 Tsp. Fresh Ginger ~ Minced...

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Cool Cucumber Soup

Cool Cucumber Soup Makes 1 Quart 4 Medium Cucumbers ~ Peeled, De-seeded & Chopped 1 Clove Garlic ~ Minced 1/2 Small Jalapeno ~ Roasted, Peeled, De-seeded & Chopped (More if you like) Juice of 1/2 Lemon Juice of 1/2 Lime 1/4 Cup Extra Virgin Olive Oil Water 1...

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Chana Masala

Chana Masala Serves 4 1 Lb. Chana Dal Cooked (Chickpeas can be substituted) 1 Tbsp. Cumin seeds 2 Tsp. Coriander seeds 2 Tbsp. Peanut/Vegetable oil 1/2 Medium Onion ~ Diced 1/4 Tsp. Asafoetida 1 1/2 Tbsp. Ginger ~ Minced 1 1/2 Tbsp. Garlic ~ Minced 1 Green Chile (or...

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