This super easy, ultra creamy, and heavily spiced Cauliflower and Chickpea Masala will be your new favorite weeknight dinner! So much flavor, so little effort. Prep Time10 mins Cook Time30 mins Total Time40 mins Total Cost: $4.10 recipe / $1.03 serving...
Recipies: Vegetables
Butternut Squash, Brussels Sprout, and Bread Stuffing with Apples
Serves 6 1 pound butternut squash, cubed 1 pound brussel sprouts, halved 1 medium gala apple, cut into a 1/2 inch dice 2 shallots, thinly sliced 3 tablespoons olive oil, divided into 2 tbsp and 1 tbsp 1 cup onion, diced 1 cup celery, diced 10 slices bread of choice:...
Coriander & Mint Chutney
Coriander & Mint Chutney Makes about 1 1/2 Cups 2 1/2 Cups Fresh Cilantro 1/2 cup Fresh Mint leaves 1/2 Small onion, coarsely chopped 8 Cloves Garlic 1” cube of Fresh Ginger, peeled and chopped 2 Green Chile Peppers (the small, hot ones) 1/4 Cup Lemon juice...
Mild Kimchi with Pear & Apple
Ingredients 1 Head of Napa cabbage 1/4 Cup Sea Salt Water 1/4 Cup Korean Chile Flakes 2 Tbsp. Garlic, minced 1 Tbsp. Ginger, minced 4 Green onions, sliced 2 Tbsp. Fish sauce 1/2 Apple 1/2 Pear Instructions Separate cabbage leaves...
Roasted Carrot Hummus
Ingredients: 1 lb. Carrots 1 3/4 Cups Chickpeas (14.5 Can) 6 Tbsp. Olive Oil 1 Lemon, juiced 1 inch piece of Ginger, minced 2 Tbsp. Sesame seeds 2 Cloves Garlic, minced 1/2 Tsp. Smoked Paprika 1 Tsp. Booda’s Berbere 1/2 Tsp. Sea salt 1/4 Cup of Water Preheat oven to...
Tomatillo Stew with Hominy & Smoked Pork
Tomatillo Stew with Hominy and Smoked Pork Serves 8 1 1/2 lbs. Tomatillos, husked and halved 1 Large Onion, quartered 2 Tbsp. Ancho Chile Powder 1 Tsp. Jalapeno Chile Powder 4 Large Garlic cloves, smashed 1/2 Cup Cilantro 2 Tbsp. Oregano leaves 3 Tbsp. Olive Oil 8...
Creamy Pumpkin Cheesecake
Creamy Pumpkin Cheesecake Preheat Oven to 350 Crust: 1 3/4 Cups Graham Crackers Crumbs 3 Tbsp. Light Brown Sugar 1 Tsp. Pumpkin Pie Spice 1/8 Tsp. Ground Ginger 1 Stick Kate’s Salted Butter ~ Melted Filling: 3 (8-ounce) Packages Cream Cheese, at room temperature 15 oz...
Papa a la Huancaina (Potatoes with Cheese Sauce)
Papa a la Huancaina (Potatoes with Cheese Sauce) Serves 6 2 Lbs. Potatoes - Peeled 1 Cup of Corn Kernels ~ Barely Cooked 1/2 lb. Queso Blanco, Queso Fresco or Feta cheese ~ Cubed 6 oz. Evaporated Milk (More may be needed) 2 Tsp. Aji Amarillo Pepper Powder 1 Tbsp....
Kimchi
Kimchi Makes 3 - 4 Cups 1 Large Napa cabbage (about 2 pounds) 2 Tbsp. Coarse Salt (Kosher Salt is a good choice) 1/3 Cup White Rice Vinegar (Not Seasoned) 2 Tbsp. Fish Sauce 2 Tbsp. Minced garlic 1/2-4 Tsp. Cayenne (Depending on how hot you want your kimchi) 4 Tbsp....
Cucumber & Tomato Chaat Salad
Cucumber & Tomato Chaat Salad Serves 4 An ideal accompaniment to curry dishes, it also pairs well with roast poultry, barbecued pork, and grilled beef. 1 Medium Cucumber 1 Large Tomato 1/2 Small Red Onion 1 Tbsp. Cilantro ~ Minced 1/2 Tsp. Fresh Ginger ~ Minced...
Cool Cucumber Soup
Cool Cucumber Soup Makes 1 Quart 4 Medium Cucumbers ~ Peeled, De-seeded & Chopped 1 Clove Garlic ~ Minced 1/2 Small Jalapeno ~ Roasted, Peeled, De-seeded & Chopped (More if you like) Juice of 1/2 Lemon Juice of 1/2 Lime 1/4 Cup Extra Virgin Olive Oil Water 1...
Chana Masala
Chana Masala Serves 4 1 Lb. Chana Dal Cooked (Chickpeas can be substituted) 1 Tbsp. Cumin seeds 2 Tsp. Coriander seeds 2 Tbsp. Peanut/Vegetable oil 1/2 Medium Onion ~ Diced 1/4 Tsp. Asafoetida 1 1/2 Tbsp. Ginger ~ Minced 1 1/2 Tbsp. Garlic ~ Minced 1 Green Chile (or...



