Since the early 1700s Kentucky Bourbon has made its mark in American history. From the whiskey rebellion, in the 1794 to today this distinct flavor has evolved itself into a culinary world.

Elevate your grilling with our organic Kentucky Creek Bourbon Rub. Our Bourbon infused meat rub, featuring genuine, evaporated Kentucky bourbon notes slow-smoked over charred oak barrels. This savory-sweet, versatile gourmet rub adds rich caramel and oak notes to salmon, beef, pork, chicken and roasted vegetables. Perfect for artisanal BBQ and Southern-inspired cooking.

Hints of smoked oak, Kentucky bourbon flavor, alcohol-free bourbon seasoning with caramel and vanilla notes, barrel-aged spices.

https://www.history.com/news/how-kentucky-became-the-worlds-bourbon-capital 

Contains: Cane Sugar, Bourbon Flavor, Smoked Paprika, Mustard, Garlic, Onion, Smoked Salt, Cayenne