Recipies: Indian

Coriander & Mint Chutney

Coriander & Mint Chutney Makes about 1 1/2 Cups 2 1/2 Cups Fresh Cilantro 1/2 cup Fresh Mint leaves 1/2 Small onion, coarsely chopped 8 Cloves Garlic 1” cube of Fresh Ginger, peeled and chopped 2 Green Chile Peppers (the small, hot ones) 1/4 Cup Lemon juice...

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Ghee

Ghee

Ghee (Clarified butter) 1 lb. Unsalted Butter Heat the unsalted butter in a heavy pot over a low flame.  It will slowly melt and start simmering.  Gradually you will see the foam and/or scum rise to the top, and the milk solids settle to the bottom of the pot as the...

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