From the Republic of Georgia comes this savory blend of herbs.  While it makes a delicious rub for meats and seafood, it truly shines in bean dishes and in Kharcho, a traditional Georgian soup made with walnuts, dried fruit and beef or lamb.

Contains: Coriander Seed, Basil, Dill, Winter Savory, Fenugreek, Mustard, Parsley, Spearmint, Calendula, and Bay Leaves.