Coriander Seed ~ Certified Organic

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Coriander Seed ~ Certified Organic

“Coriandrum sativum”

Coriander seeds are the fruit of the plant known in the U.S. as Cilantro. The seeds have a lemony citrus flavor when crushed, and have also been described as warm, nutty, spicy, and orange-flavored.

  • Whole seeds
    Add at the beginning of cooking so they have time to soften and release their flavor. You can temper them in oil first to release their natural oils. You can also crush them in a bag with other ingredients to make a crust. Whole coriander seeds can be used in curries, stews, and pickle brines. To remove them easily, you can tie them in a muslin cloth or add them to a tea strainer.

$5.50$13.80